pescatarian
Caesar pesto
I was reading Dan Pashman's remarkably creative new book, Anything's Pastable…
Showing posts with the label gluten-free or adaptableShow all
pescatarian
Caesar pesto
I was reading Dan Pashman's remarkably creative new book, Anything's Pastable , and his description of the "formula" for pesto got…
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vegetarian or adaptable
Instant Pot spanakorizo (Greek spinach rice)
inspired by my favorite YouTube creator, and adapted for the instant pot, this one pot meal tastes like a combination of spanakopita and stuffed grap…
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vegetarian or adaptable
Vegetarian queso fundido with green chiles and beans
Much like my baked ziti but make it beans , this is a recipe that follows the simple format of beans + cheese + stuff = easy vegetarian meal. Here, t…
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pescatarian
Easy Prik Khing (Thai red curry green beans)
Here's another quick and easy Asian recipe. Prik khing is a dish with green beans coated in a spicy red curry paste, often with some protein adde…
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vegan or adaptable
Sichuan eggplant with tofu
This recipe is an adaptation of my favorite thing to order at a Sichuan restaurant, an eggplant dish usually made with ground pork. Since I am pescat…
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snacks/appetizers
Potato, leek, and smoked salmon soup
As a high school graduation present, my grandmother took me to Europe for the first time. I will never forget one of the first meals I had in France.…
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vegan or adaptable
Silken tofu with spicy no-cook sauce
As I scroll vegetarian recipe sites, blogs, and videos, it seems like everyone in my (American-centric) feed is trying to make tofu as meat-like as p…
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vegetarian or adaptable
Green soup
Everyone needs a go-to, easy, veggie-packed recipe. The dish you whip out after you've been travelling or have just been too busy to prioritize e…
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pescatarian
Sushi bowls
Spicy tuna rolls are my favorite type of sushi. I especially love the ones from my local conveyor belt sushi restaurant, Sugoi. I think they mix thei…
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pescatarian
Air fryer salmon
Everything bagel air fryer salmon served with Iranian spinach Crispy-skinned salmon is one of my favorite pescatarian meals. I've written before …
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vegetarian or adaptable
Spinach borani (Iranian spinach dip)
Iranian spinach dip with air fryer salmon I was looking through my saved recipes in Google Keep for ideas and found this New York Times recipe saved …
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vegetarian or adaptable
Jalapeno popper tacos
Jalapeno poppers. Tacos. What more is there to say? I've been watching more food creators on YouTube, and this one was served up to me. Here, Et…
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pescatarian
Elote-inspired shrimp and corn soup
This recipe combines the flavors of elote, or Mexican street corn, with chilies, shrimp, cojita cheese, and plenty of lime to make a spicy and tangy …
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pescatarian
Shrimp fajita rice bowls
I love a plate of sizzling fajitas : shrimp flecked with chili powder, peppers and onions caramelized in parts yet still crisp, served with Tex-Mex r…
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pescatarian
Shrimp la la rice (Instant Pot)
This is my latest riff on my shrimp la la recipe, which is a copycat recipe from a long-closed but beloved Baton Rouge, Louisiana restaurant, Aladdi…
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vegetarian or adaptable
Vegetarian Avgolemono (creamy lemony Greek chickpea and rice soup)
January calls for a healthy, restorative soup. This is a vegetarian riff on Avgolemono, a creamy, lemony Greek chicken and rice soup. Here, I use chi…
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gluten-free or adaptable
Pecan pralines from a Louisiana native
Getting ready for our Cajun holiday party, Morty posed with the pralines If you're from Louisiana or other parts of the Southern United States, t…
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vegan or adaptable
Chili crisp cabbage
"Scary spice" cabbage with tofu I get my favorite recipe ideas from travel. This time, the inspiration was from a trip I wasn't even on…
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vegetarian or adaptable
Cheesy roasted veggie and chickpea bake
As soon as fall hits, I get so excited for roasted veggies in all their incarnations! This casserole is one of my favorite applications because it is…
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pescatarian
Instant Pot shrimp fried brown rice
I love a simple shrimp fried rice as a relatively healthy one-pot pescatarian meal. Sometimes I make it in the oven , but other times I only want to …
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