pescatarian
Caesar pesto
I was reading Dan Pashman's remarkably creative new book, Anything's Pastable…
Showing posts with the label vegetarian or adaptableShow all
vegetarian or adaptable
Instant Pot Puttanesca
Puttanesca is one of the simplest and most flavor-packed ways to maximize pantry ingredients. Here, I converted the recipe to be cooked in the Instan…
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vegetarian or adaptable
Instant Pot spanakorizo (Greek spinach rice)
inspired by my favorite YouTube creator, and adapted for the instant pot, this one pot meal tastes like a combination of spanakopita and stuffed grap…
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vegetarian or adaptable
Vegetarian queso fundido with green chiles and beans
Much like my baked ziti but make it beans , this is a recipe that follows the simple format of beans + cheese + stuff = easy vegetarian meal. Here, t…
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vegetarian or adaptable
Dirty martini pasta
Celebrate new years with a martini-themed pasta! I had to try this dirty martini pasta I saw on my feed. Gin martinis are my favorite drink. I love b…
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vegetarian or adaptable
Green soup
Everyone needs a go-to, easy, veggie-packed recipe. The dish you whip out after you've been travelling or have just been too busy to prioritize e…
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vegetarian or adaptable
Hummus pasta
Sometimes you need a very easy back pocket recipe. A dinner you can throw together with things you probably already have in your pantry or fridge. Hu…
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vegetarian or adaptable
Spinach borani (Iranian spinach dip)
Iranian spinach dip with air fryer salmon I was looking through my saved recipes in Google Keep for ideas and found this New York Times recipe saved …
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vegetarian or adaptable
Jalapeno popper tacos
Jalapeno poppers. Tacos. What more is there to say? I've been watching more food creators on YouTube, and this one was served up to me. Here, Et…
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vegetarian or adaptable
Caprese Pasta with a secret healthy ingredient
It's tomato season in Oregon! This time of year, one of my favorite salads to make is "cottage cheese caprese," where I mix fresh tomat…
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vegetarian or adaptable
Vegetarian Avgolemono (creamy lemony Greek chickpea and rice soup)
January calls for a healthy, restorative soup. This is a vegetarian riff on Avgolemono, a creamy, lemony Greek chicken and rice soup. Here, I use chi…
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vegetarian or adaptable
California wedding lasagna (with roasted veggies and smoked cheese). A wedding story and a Pyrex disaster.
Almost 15 years ago, my husband and I got married in the ornate Beaux-Arts San Francisco city hall and had a casual party in the courtyard of our tin…
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vegetarian or adaptable
Cheesy roasted veggie and chickpea bake
As soon as fall hits, I get so excited for roasted veggies in all their incarnations! This casserole is one of my favorite applications because it is…
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vegetarian or adaptable
Arugula pepita pesto
Somehow I have never made pesto before this week. I've always been a fan, but for some reason, I had a mental block on making it myself. When I f…
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vegetarian or adaptable
Spinach and artichoke lazy lasagna
This recipe combines my ultimate spinach and artichoke dip and my lazy lasagna to make spinach and artichoke dip in lasagna form! Just like my lazy…
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vegetarian or adaptable
Vegetarian lazy lasagna
The thing about making lasagna is that you can easily end up with a sink full of dishes afterward. Maybe you need to sauté onions and garlic in a ski…
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vegetarian or adaptable
Arugula salad with shaved parmesan and lemon
Arugula salad with "meat" pies When I was on sabbatical in England, I became obsessed with arugula (or, as the British say, rocket, which i…
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vegetarian or adaptable
Instant Pot lemon and ricotta pasta with spring veggies
Spring is the perfect time for this creamy, lemony pasta with fresh herbs and veggies. I have been eyeing a beautiful recipe from the New York Times…
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vegetarian or adaptable
Savory mushroom German pancake
I didn't know what to call this recipe. It started with inspiration from Ottolenghi's vegetarian toad-in-the-hole , which I realized is essen…
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vegetarian or adaptable
Instant Pot cascatelli with vodka sauce
Have you heard of the brand-new pasta shape, cascatelli? It was developed by Dan Pashman, host of my favorite food podcast, The Sporkful (and a fello…
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vegetarian or adaptable
Instant Pot chili mac
When I met my husband, basically the only recipe he knew how to make was his mom's chili mac. It was a staple for us when we were first living to…
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